CTI FoodTech was selected by the Italy-USA Foundation as a winner of the America Innovation Award 2025 edition, which awards every year 300 entrepreneurial talents behind the best innovative Italian startups and SME.
Head of CTI FoodTech R&D department Alessandro Crescenzo received as a prize a prestigious certificate and a scholarship for the exclusive master degree “Leadership for international relations and made in Italy”, in collaboration with Italian Trade Agency and Gedi Gruppo Editoriale, during a ceremony held at the Hall of Parliamentary Groups of the Italian Parliament Chamber of Deputies in Rome.
The achievement is particularly remarkable, because CTI FoodTech was identified as an innovative SME by the Italy-USA Foundation through the Chamber of Commerce, by means of an algorithm that assigns the prize to SMEs who invested or succeeded in expanding their market share in the USA.
In the photos, Alessandro Crescenzo, CTI FoodTech CEO Biagio Crescenzo and manager Francesco Ferrara at the Italian Chamber of Deputies.
