{"id":16018,"date":"2018-12-06T13:03:10","date_gmt":"2018-12-06T12:03:10","guid":{"rendered":"https:\/\/www.ctifoodtech.com\/interview-antonio-marin-of-marin-gimenez-spain\/"},"modified":"2018-12-06T13:07:39","modified_gmt":"2018-12-06T12:07:39","slug":"interview-antonio-marin-of-marin-gimenez-spain","status":"publish","type":"post","link":"https:\/\/ctifoodtech.com\/es\/interview-antonio-marin-of-marin-gimenez-spain\/","title":{"rendered":"CANCON 2018 &#8211; Interview &#8211; Antonio Marin of Marin Gimenez (Spain)"},"content":{"rendered":"<p>[dzs_video source=\u00bbhttps:\/\/www.youtube.com\/watch?v=ha-f43S9pqc\u00bb config=\u00bbskinauroradefault\u00bb autoplay=\u00bboff\u00bb cue=\u00bboff\u00bb loop=\u00bboff\u00bb type=\u00bbnormal\u00bb responsive_ratio=\u00bbdefault\u00bb]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[dzs_video source=\u00bbhttps:\/\/www.youtube.com\/watch?v=ha-f43S9pqc\u00bb config=\u00bbskinauroradefault\u00bb autoplay=\u00bboff\u00bb cue=\u00bboff\u00bb loop=\u00bboff\u00bb type=\u00bbnormal\u00bb responsive_ratio=\u00bbdefault\u00bb]<\/p>\n","protected":false},"author":282,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[131,132,738],"tags":[],"class_list":["post-16018","post","type-post","status-publish","format-standard","hentry","category-area-news-es","category-eventi-es","category-multimedia-es-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>CANCON 2018 - Interview - Antonio Marin of Marin Gimenez (Spain) - CTI FoodTech<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ctifoodtech.com\/interview-antonio-marin-of-marin-gimenez-spain\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CANCON 2018 - Interview - Antonio Marin of Marin Gimenez (Spain) - CTI FoodTech\" \/>\n<meta property=\"og:description\" content=\"[dzs_video source=\u00bbhttps:\/\/www.youtube.com\/watch?v=ha-f43S9pqc\u00bb config=\u00bbskinauroradefault\u00bb autoplay=\u00bboff\u00bb cue=\u00bboff\u00bb loop=\u00bboff\u00bb type=\u00bbnormal\u00bb responsive_ratio=\u00bbdefault\u00bb]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ctifoodtech.com\/interview-antonio-marin-of-marin-gimenez-spain\/\" \/>\n<meta property=\"og:site_name\" content=\"CTI FoodTech\" \/>\n<meta property=\"article:published_time\" content=\"2018-12-06T12:03:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-12-06T12:07:39+00:00\" \/>\n<meta name=\"author\" content=\"ctifoodtech\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"ctifoodtech\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/ctifoodtech.com\\\/interview-antonio-marin-of-marin-gimenez-spain\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ctifoodtech.com\\\/interview-antonio-marin-of-marin-gimenez-spain\\\/\"},\"author\":{\"name\":\"ctifoodtech\",\"@id\":\"https:\\\/\\\/ctifoodtech.com\\\/#\\\/schema\\\/person\\\/bff80a70deabe5ee68bb9de72293a00e\"},\"headline\":\"CANCON 2018 &#8211; 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