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The machine aligns along the suture line and pits \u201cfreestone\u201d and \u201cclingstone\u201d peaches with a mechanical speed of 336 fruits per minute.<\/strong><\/p>\n [toggle title_open=”Benefits” title_closed=”Benefits” hide=”yes” border=”yes” style=”default” excerpt_length=”0″ read_more_text=”Read More” read_less_text=”Read Less” include_excerpt_html=”no”] The new automatic continuous orientation system (patented internationally) guarantees a percentage of well oriented fruits equal to the torque pitting system (average efficiency of 90%) and without any labor, unlike the non continuous aligning systems. The high percentage of correctly positioned peaches, combined with the pitting system with 360\u00b0 rotation ofknives, driven by a brushless motor with high number of rotations per minute, guarantees a superior quality of the cut, absence of stick pits and a lower amount of pit fragments, ensuring a reduced employ of labor for the operations of inspection and reprocessing of the peaches after pitting. A system of automatic lubrication, made with high end materials, guarantees a constant and dosed lubrication of all the moving parts, which results in a reduction of the necessary labor.[\/toggle]<\/p>\n [toggle title_open=”Features” title_closed=”Features” hide=”yes” border=”yes” style=”default” excerpt_length=”0″ read_more_text=”Read More” read_less_text=”Read Less” include_excerpt_html=”no”]\uf02d<\/p>\n [\/toggle]<\/p>\n [toggle title_open=”Safety and quality norms” title_closed=”Safety and quality norms” hide=”yes” border=”yes” style=”default” excerpt_length=”0″ read_more_text=”Read More” read_less_text=”Read Less” include_excerpt_html=”no”]The machine is made in compliance with the highest sanitary standards. All the parts in contact with the product are \u201cfood grade\u201d. Frame and covers of the machine are in stainless steel. [toggle title_open=”Operation” title_closed=”Operation” hide=”yes” border=”yes” style=”default” excerpt_length=”0″ read_more_text=”Read More” read_less_text=”Read Less” include_excerpt_html=”no”]The peaches are fed into the pitter hopper,which feeds individually the eight sockets of each flight. The peaches, crossing the orientation sections, are positioned and aligned along the suture line. In the pitting station, the pitting knives, driven by a brushless motor, rotate of 360\u00b0 at high speed, separating the pit from the pulp. At the same time, the cutting group cuts the fruit in two halves.[\/toggle]<\/p>\n [button link=”http:\/\/127.0.0.1\/cti\/?page_id=1213&lang=en” bg_color=”#000000″\u00a0size=”xl”]For more information[\/button] [button link=”https:\/\/www.ctifoodtech.com\/wp-content\/uploads\/2016\/10\/320-APA-E-2.pdf” \u00a0window=”yes” bg_color=”#000000″ size=”xl”]Show details[\/button][button link=”http:\/\/127.0.0.1\/cti\/?p=4105&lang=en” window=”yes” bg_color=”#000000″ size=”xl”]Video[\/button]<\/p>\n\n\t\t
\nThe Peach Pitter model 320 APA-E guarantees:<\/p>\n\n
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\nThe pitter complies with the European regulations for safety, Directive 2006\/42\/CE and subsequent modifications as reference rules.[\/toggle]<\/p>\n